At Our Corner: Archipelago
Wall poetry, a centuries-old cemetery, stately mansions and hidden courtyards. The Archipel has it all, and more. Duinoord and Scheveningen preceded this historic neighbourhood in our 'At Our Corner' series. But this week we tell you about the best hotspots of the neighbourhood characterised by exotic street names and historical elegance.
DATE
23 October 2023
TEXT
Meike Liedenbaum
IMAGE
PR
At Our Corner: Archipelago
Wall poetry, a centuries-old cemetery, stately mansions and hidden courtyards. The Archipel has it all, and more. Duinoord and Scheveningen preceded this historic neighbourhood in our 'At Our Corner' series. But this week we tell you about the best hotspots of the neighbourhood characterised by exotic street names and historical elegance.
Gransjean
Yes, we know. We've mentioned this gem before. But when writing a piece on Archipelago hotspots, this one simply cannot be left out. For those who don't know it yet, or for those who haven't bothered to visit: go. Gransjean is a deli located on Bankastraat, and imports many delicacies straight from the source.
"This shop really has everything that makes our hearts beat faster," he says.
They also sell local specialities. A walhalla for foodies. Wine, champagne, Dutch and foreign cheeses, chocolate, spices, olive oil, tinned sardines and rare salts. This shop really has everything that makes our hearts beat faster.
The Taproom
On the corner of Atjehstraat, you will find one of The Hague's oldest catering establishments (1886!). Restaurant De Tapperij is characterised by its nineteenth-century ambiance, classic French cuisine with a modern touch and dishes of the highest quality. The menu changes regularly, depending on the seasons. The changing specialities are written out on the chalkboard. Important: try the French fries! We would come back every week for this alone. Furthermore, De Tapperij has an extensive wine list, many of which are also sold by the glass.
Johns & Junes
Not far from Bankastraat, where the three shops above are located, you'll find the Scheveningse Bosjes. And when you stand at the edge of this Hague woodland area, you'll find John & June's. They now have two branches. A lunchroom on Tasmanstraat in Zeeheldenkwartier and a coffee shop in the Archipel neighbourhood. As far as we are concerned, location two is preferable. On a sunny day, you can sit here outside after a long walk or get a coffee to-go to take to the adjacent playground. And they have the best carrot cake in town. Important to name. And to taste.
Mozaic Hotel
"Urban Flair in The Hague" is how they describe themselves. As far as I'm concerned, that hits the nail on the head. Stadsvilla Mozaic, located around the corner from Bankastraat, is a small boutique hotel housed in two characteristic buildings from 1880. The hotel's 25 rooms each have a different layout and highlight different spots in The Hague, such as the Scheveningen forest, the beach and the Hague skyline. In this way, they show what The Hague has to offer. How nice!
"Urban Flair in The Hague"
Limoncello
This little Italian lunchroom can be found on, surprise, Bankastraat! You can easily plop down for a sumptuous lunch here every week. Limoncello is run by a friendly lady with a huge passion for cooking. Every day she prepares everything fresh, from pasta sauces to homemade raviolis.
There is a daily menu with about three choices. The greatness lies in the simplicity of the dishes. What you choose doesn't matter, tasty is always good. It is important to time your visit well, though, as opening hours vary daily, as does the menu, and there are only a few small tables available. So calling in advance is not a luxury!
Read also: Around the corner from us: Scheveningen |
text Meike Liedenbaum image PR
Gransjean
Yes, we know. We've mentioned this gem before. But when writing a piece on Archipelago hotspots, this one simply cannot be left out. For those who don't know it yet, or for those who haven't bothered to visit: go. Gransjean is a deli located on Bankastraat, and imports many delicacies straight from the source.
"This shop really has everything that makes our hearts beat faster," he says.
They also sell local specialities. A walhalla for foodies. Wine, champagne, Dutch and foreign cheeses, chocolate, spices, olive oil, tinned sardines and rare salts. This shop really has everything that makes our hearts beat faster.
The Taproom
On the corner of Atjehstraat, you will find one of The Hague's oldest catering establishments (1886!). Restaurant De Tapperij is characterised by its nineteenth-century ambiance, classic French cuisine with a modern touch and dishes of the highest quality. The menu changes regularly, depending on the seasons. The changing specialities are written out on the chalkboard. Important: try the French fries! We would come back every week for this alone. Furthermore, De Tapperij has an extensive wine list, many of which are also sold by the glass.
Johns & Junes
Not far from Bankastraat, where the three shops above are located, you'll find the Scheveningse Bosjes. And when you stand at the edge of this Hague woodland area, you'll find John & June's. They now have two branches. A lunchroom on Tasmanstraat in Zeeheldenkwartier and a coffee shop in the Archipel neighbourhood. As far as we are concerned, location two is preferable. On a sunny day, you can sit here outside after a long walk or get a coffee to-go to take to the adjacent playground. And they have the best carrot cake in town. Important to name. And to taste.
Mozaic Hotel
"Urban Flair in The Hague" is how they describe themselves. As far as I'm concerned, that hits the nail on the head. Stadsvilla Mozaic, located around the corner from Bankastraat, is a small boutique hotel housed in two characteristic buildings from 1880. The hotel's 25 rooms each have a different layout and highlight different spots in The Hague, such as the Scheveningen forest, the beach and the Hague skyline. In this way, they show what The Hague has to offer. How nice!
"Urban Flair in The Hague"
Limoncello
This little Italian lunchroom can be found on, surprise, Bankastraat! You can easily plop down for a sumptuous lunch here every week. Limoncello is run by a friendly lady with a huge passion for cooking. Every day she prepares everything fresh, from pasta sauces to homemade raviolis.
There is a daily menu with about three choices. The greatness lies in the simplicity of the dishes. What you choose doesn't matter, tasty is always good. It is important to time your visit well, though, as opening hours vary daily, as does the menu, and there are only a few small tables available. So calling in advance is not a luxury!
Read also: Around the corner from us: Scheveningen |