4 x new catering establishments in The Hague
Yes, we have another list of new catering establishments in The Hague for you: Beso, Mozze e Mezza, Cafe Florian and Café Hathor.
DATE
02 July 2023
TEXT
Meike Liedenbaum
IMAGE
PR
4 x new catering establishments in The Hague
Yes, we have another list of new catering establishments in The Hague for you: Beso, Mozze e Mezza, Cafe Florian and Café Hathor.
1. @mozzamezze
Joris van der Poel of Grapes & Olives has a new concept: Mozza e Mezze, now a pop-up but soon to be a caterer at 22 Prins Hendrikplein. Every Saturday, they transform their studio into an Italian aperitivo bar. And that's exactly what you think it is: Aperol, homemade focaccia, shelves full of delicacies to share, Mediterranean salads, pasta, parmigiana and cannoli. Holiday in your own country!
 | Read also: 4 x new business Which restaurants opened last June? |
2. @cafefloriandenhaag
Scheveningen has finally gained another hotspot. Café Florian opened its doors on Stevinstraat at the beginning of this month. The concept? An accessible wine café with more than 100 (!) wines and a burgundian menu that calls for a long dinner.
3.@besobysimonis
Family Simonis does it again. The delicious 'sneak peaks' are flying around our ears. From 'croquettas de beso' and 'pan con tomate' to generous pans of paella. At this new Spanish-oriented seafood restaurant in Scheveningen Harbour, you will soon enjoy the reinterpretation of Spanish dishes, with the famous 'Simonis touch'. That bodes well. We are already looking forward to sitting down on the sunny terrace.
4. @cafehathor
After a major renovation, Café Hathor on Maliestraat reopened its doors early this month. For those who don't know it yet: with a terrace and a boat on the canal, Café Hathor is a household name in The Hague circles. A cosy brown café with dishes that take their inspiration from the better French bistros. Think: charcuterie, steak tartare, scallops and a good cheeseboard to finish with.
text Meike Liedenbaum image PR
1. @mozzamezze
Joris van der Poel of Grapes & Olives has a new concept: Mozza e Mezze, now a pop-up but soon to be a caterer at 22 Prins Hendrikplein. Every Saturday, they transform their studio into an Italian aperitivo bar. And that's exactly what you think it is: Aperol, homemade focaccia, shelves full of delicacies to share, Mediterranean salads, pasta, parmigiana and cannoli. Holiday in your own country!
| Read also: 4 x new business Which restaurants opened last June? |
2. @cafefloriandenhaag
Scheveningen has finally gained another hotspot. Café Florian opened its doors on Stevinstraat at the beginning of this month. The concept? An accessible wine café with more than 100 (!) wines and a burgundian menu that calls for a long dinner.
3.@besobysimonis
Family Simonis does it again. The delicious 'sneak peaks' are flying around our ears. From 'croquettas de beso' and 'pan con tomate' to generous pans of paella. At this new Spanish-oriented seafood restaurant in Scheveningen Harbour, you will soon enjoy the reinterpretation of Spanish dishes, with the famous 'Simonis touch'. That bodes well. We are already looking forward to sitting down on the sunny terrace.
4. @cafehathor
After a major renovation, Café Hathor on Maliestraat reopened its doors early this month. For those who don't know it yet: with a terrace and a boat on the canal, Café Hathor is a household name in The Hague circles. A cosy brown café with dishes that take their inspiration from the better French bistros. Think: charcuterie, steak tartare, scallops and a good cheeseboard to finish with.
